(Q57308745)

English

Nutritive Quality of Idli, a Fermented Food of India

article by A. G. VEEN et al published 28 June 2008 in Journal of Food Science

Statements

Nutritive Quality of Idli, a Fermented Food of India (English)
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A. G. VEEN
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L. ROSS HACKLER
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K. H. STEINKRAUS
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S. K. MUKHERJEE
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28 June 2008
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32
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3
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339-341
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