(Q57313689)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

title

Nutrition guidance in Dutch family practice: behavioral determinants of reduction of fat consumption (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

author name string

Marieke W Verheijden

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

Juul E van der Veen

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

Wieteke M van Zadelhoff

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

Carel Bakx

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

Maria A Koelen

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

Henk J M van den Hoogen

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

Wija A van Staveren

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

language of work or name

English

0 references

publication date

1 April 2003

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

American Journal of Clinical Nutrition

2 November 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

volume

77

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

issue

4 Suppl

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

page(s)

1058S-1064S

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

Identifiers

DOI

10.1093/AJCN/77.4.1058S

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12663319%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

1 reference