(Q57742450)

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Microcalorimetric studies of the interaction mechanisms between proteins and Q-Sepharose at pH near the isoelectric point (pI)

scientific article published on 01 April 2001

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11330797%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

Microcalorimetric studies of the interaction mechanisms between proteins and Q-sepharose at pH near the isoelectric point (pI) effects of NaCl concentration, pH value, and temperature (English)

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11330797%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

Shuichi Yamamoto

4

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7 November 2019

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F Y Lin

1

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7 November 2019

C S Chen

2

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11330797%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

W Y Chen

3

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7 November 2019

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1 April 2001

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7 November 2019

Journal of Chromatography

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7 November 2019

912

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7 November 2019

2

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7 November 2019

281-289

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7 November 2019

Purification of human adenosine deaminase for the preparation of a reference material

1 reference

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Prediction of protein retention at gradient elution conditions in ion-exchange chromatography

1 reference

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Comparative studies on the isothermal characteristics of proteins adsorbed under batch equilibrium conditions to ion-exchange, immobilised metal ion affinity and dye affinity matrices with different ionic strength and temperature conditions.

1 reference

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7 January 2021

Retention behavior of very large biomolecules in ion-exchange chromatography

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Ion-exchange chromatography of proteins near the isoelectric points

1 reference

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Influence of temperature on the retention behaviour of proteins in cation-exchange chromatography

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Microcalorimetric Studies of the Interactions of Lysozyme with Immobilized Cu(II): Effects of pH Value and Salt Concentration

1 reference

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7 January 2021

Microcalorimetric Studies of the Interactions of Lysozyme with Immobilized Metal Ions: Effects of Ion, pH Value, and Salt Concentration

1 reference

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7 January 2021

Microcalorimetric studies of interactions between proteins and hydrophobic ligands in hydrophobic interaction chromatography: effects of ligand chain length, density and the amount of bound protein

1 reference

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7 January 2021

Isothermal Titration Microcalorimetric Studies of the Effect of Temperature on Hydrophobic Interaction between Proteins and Hydrophobic Adsorbents

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7 January 2021

Large-scale Preparation of β-Lactoglobulin A and B by Ultrafiltration and Ion-exchange Chromatography

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7 January 2021

Selective displacement chromatography of proteins

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7 January 2021

Adsorption of proteins from solution at the solid-liquid interface

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7 January 2021

High-performance liquid chromatography of amino acids, peptides and proteins. CXXXVIII. Adsorption of horse heart cytochrome c onto a tentacle-type cation exchanger

1 reference

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7 January 2021

Microcalorimetric characterization of the anion-exchange adsorption of recombinant cytochrome b5 and its surface-charge mutants

1 reference

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7 January 2021

Protein interactions with surface-immobilized metal ions: Structure-dependent variations in affinity and binding capacity with temperature and urea concentration

1 reference

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7 January 2021

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10.1016/S0021-9673(01)00584-2

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11330797%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11330797%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

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