(Q57783829)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16719530%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

title

Wheat-kernel-associated endoxylanases consist of a majority of microbial and a minority of wheat endogenous endoxylanases (English)

1 reference

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28 January 2020

1 reference

4

1 reference

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28 January 2020

Christophe M. Courtin

5

1 reference

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28 January 2020

author name string

Emmie Dornez

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16719530%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

Kurt Gebruers

3

1 reference

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28 January 2020

Iris J Joye

2

1 reference

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28 January 2020

language of work or name

English

0 references

publication date

1 May 2006

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16719530%20AND%20SRC:MED&resulttype=core&format=json

Journal of Agricultural and Food Chemistry

28 January 2020

published in

1 reference

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28 January 2020

volume

54

1 reference

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28 January 2020

issue

11

1 reference

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28 January 2020

page(s)

4028-4034

1 reference

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28 January 2020

Identifiers

DOI

10.1021/JF060129D

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16719530%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

1 reference