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English
FTIR-ATR infrared spectroscopy for the detection of ochratoxin A in dried vine fruit
scientific article published on 01 November 2007
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
title
FTIR-ATR infrared spectroscopy for the detection of ochratoxin A in dried vine fruit
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
main subject
toxicology
0 references
general chemistry
0 references
infrared spectroscopy
1 reference
based on heuristic
inferred from title
author
Andrea C. Galvis-Sánchez
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
António S. Barros
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
Ivonne Delgadillo
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
author name string
Antonio Barros
series ordinal
2
0 references
publication date
1 November 2007
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
number of pages
7
1 reference
based on heuristic
inferred from page(s)
published in
Food Additives and Contaminants
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
volume
24
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
issue
11
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
page(s)
1299-1305
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
Identifiers
DOI
10.1080/02652030701452108
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
PubMed publication ID
17852382
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17852382
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17852382%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 January 2020
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