(Q58125073)

1

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Majid Rasool Kamli

2

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Imtiyaz Murtaza

3

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Jang Bahadur Singh

4

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Arif Ali

5

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Q.M.R. Haq

Food Reviews International

6

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publication date

9 June 2010

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published in

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volume

26

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issue

3

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page(s)

302-317

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cites work

Review of the biology of Quercetin and related bioflavonoids

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Oxidants, antioxidants, and the degenerative diseases of aging

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Flavonoids in food and their health benefits

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Antioxidant activity of flavonoids: efficiency of singlet oxygen (1 delta g) quenching

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Regioselectivity of phase II metabolism of luteolin and quercetin by UDP-glucuronosyl transferases.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Dietary polyphenols and the prevention of diseases.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Characterization of flavonoids as monofunctional or bifunctional inducers of quinone reductase in murine hepatoma cell lines

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Apple phytochemicals and their health benefits

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Nutrigenomics: the impact of biomics technology on nutrition research

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Nutrigenomics and nutrigenetics: the emerging faces of nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Nutrigenomics: goals and strategies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Nutrigenomics and nutrigenetics: the 'omics' revolution in nutritional science

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Quercetin, but not its glycosides, is absorbed from the rat stomach

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Pharmacokinetics and bioavailability of quercetin glycosides in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Deglycosylation by small intestinal epithelial cell beta-glucosidases is a critical step in the absorption and metabolism of dietary flavonoid glycosides in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Quercetin glucosides interact with the intestinal glucose transport pathway.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Absorption of quercetin-3-glucoside and quercetin-4'-glucoside in the rat small intestine: the role of lactase phlorizin hydrolase and the sodium-dependent glucose transporter

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Quercetin derivatives are deconjugated and converted to hydroxyphenylacetic acids but not methylated by human fecal flora in vitro

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Metabolism of quercetin and kaempferol by rat hepatocytes and the identification of flavonoid glycosides in human plasma

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Flavonoids as antioxidants

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Reactive oxygen species in tumor progression

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Role of reactive oxygen species in skin carcinogenesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Identification of a common chemical signal regulating the induction of enzymes that protect against chemical carcinogenesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Inhibition of mammalian 5-lipoxygenase and cyclo-oxygenase by flavonoids and phenolic dietary additives. Relationship to antioxidant activity and to iron ion-reducing ability

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Inhibition of inducible nitric oxide synthase and cyclooxygenase-2 expression by flavonoids in macrophage J774A.1.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Inactivation of thyroid peroxidase by soy isoflavones, in vitro and in vivo

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Dietary flavonoids: effects on xenobiotic and carcinogen metabolism

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Induction of human NAD(P)H:quinone oxidoreductase (NQO1) gene expression by the flavonol quercetin

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

CYP1A1 genotype-selective inhibition of benzo[a]pyrene activation by quercetin.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Examination of 209 drugs for inhibition of cytochrome P450 2C8

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Chemoprotection against cancer by phase 2 enzyme induction

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Complicating the complexity of p53

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Quercetin induces cell cycle G1 arrest through elevating Cdk inhibitors p21 and p27 in human hepatoma cell line (HepG2).

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

A preliminary investigation demonstrating the effect of quercetin on the expression of genes related to cell-cycle arrest, apoptosis and xenobiotic metabolism in human CO115 colon-adenocarcinoma cells using DNA microarray

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Relationship between flavonoid structure and inhibition of phosphatidylinositol 3-kinase: a comparison with tyrosine kinase and protein kinase C inhibition.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

The inhibition of phosphatidylinositol 3-kinase by quercetin and analogs

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Estrogen receptor beta mRNA in colon cancer cells: growth effects of estrogen and genistein

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Biphasic modulation of cell proliferation by quercetin at concentrations physiologically relevant in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Phytoestrogens as modulators of steroid action in target cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Polyphenols and prevention of cardiovascular diseases

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Inhibition of mammalian 15-lipoxygenase-dependent lipid peroxidation in low-density lipoprotein by quercetin and quercetin monoglucosides

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Antioxidants, oxidative stress, and degenerative neurological disorders

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Protective effects of quercetin and vitamin C against oxidative stress-induced neurodegeneration

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Hypouricemic action of selected flavonoids in mice: structure-activity relationships

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Effect of fatty acids on energy coupling processes in mitochondria

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Hyperglycemia-induced oxidative stress in diabetic complications.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Oxidative stress and cardiovascular injury: Part I: basic mechanisms and in vivo monitoring of ROS.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Quercetin, an anti-oxidant bioflavonoid, attenuates diabetic nephropathy in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Mutagenicities of 61 flavonoids and 11 related compounds.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Chemical features of flavonols affecting their genotoxicity. Potential implications in their use as therapeutical agents.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285

Metabolic activation of quercetin mutagenicity

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F87559129.2010.484285