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The BSE crisis and the price of red meat in the UK
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scholarly article
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title
The BSE crisis and the price of red meat in the UK
(English)
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author name string
John Leeming
series ordinal
1
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Paul Turner
series ordinal
2
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publication date
10 September 2004
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published in
Applied Economics
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volume
36
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page(s)
1825-1829
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issue
16
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cites work
The impact of BSE on the demand for beef and other meats in Great Britain
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1080%2F0003684042000227868
retrieved
21 January 2018
Specification Tests in Econometrics
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1080%2F0003684042000227868
retrieved
21 January 2018
Identifiers
DOI
10.1080/0003684042000227868
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