(Q58395086)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9787724%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

title

The effect of keeping food records on eating patterns (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9787724%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

3

1 reference

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5 December 2019

author name string

Rebro SM

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9787724%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

Patterson RE

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9787724%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

Cheney CL

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9787724%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

publication date

1 October 1998

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9787724%20AND%20SRC:MED&resulttype=core&format=json

Journal of the American Dietetic Association

5 December 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9787724%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

volume

98

1 reference

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5 December 2019

page(s)

1163-1165

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9787724%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

issue

10

1 reference

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Validation of a self-administered diet history questionnaire using multiple diet records

5 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900269-7

Dietary assessment in epidemiology: comparison on food frequency and a diet history questionnaire with a 7-day food record

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900269-7

Comparison of energy intakes determined by food records and doubly labeled water in women participating in a dietary-intervention trial

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900269-7

Dietary under-reporting: what people say about recording their food intake

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900269-7

Hypertension prevention trial: do 24-h food records capture usual eating behavior in a dietary change study?

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900269-7

Dietary intake methodology I. USDA surveys and supporting research

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900269-7

The Women's Health Trial Feasibility Study in Minority Populations: design and baseline descriptions.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900269-7

Associations of race/ethnicity, education, and dietary intervention with the validity and reliability of a food frequency questionnaire: the Women's Health Trial Feasibility Study in Minority Populations.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900269-7

Computerized collection and analysis of dietary intake information

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900269-7

Variability in nutrient and food intakes among older middle-aged men. Implications for design of epidemiologic and validation studies using food recording

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900269-7

10.1016/S0002-8223(98)00269-7

7 January 2021

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9787724%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

1 reference