(Q58468142)

English

Identification of a coffee berry borer-associated yeast: does it break down caffeine?

article by Fernando E. Vega et al published April 2003 in Entomologia Experimentalis et Applicata

In more languages

edit

Statements

instance of

scholarly article

0 references

title

Identification of a coffee berry borer-associated yeast: does it break down caffeine? (English)

0 references

0 references

Fernando E. Vega

1

0 references

Michael B. Blackburn

series ordinal

2

0 references

Cletus P. Kurtzman

series ordinal

3

0 references

Patrick F. Dowd

series ordinal

4

0 references

publication date

April 2003

0 references

published in

Entomologia Experimentalis et Applicata

0 references

volume

107

0 references

issue

1

0 references

page(s)

19-24

0 references

cites work

Identification and phylogeny of ascomycetous yeasts from analysis of nuclear large subunit (26S) ribosomal DNA partial sequences

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1046%2FJ.1570-7458.2003.00034.X

retrieved

21 January 2018

Three new insect-associated species of the yeast genus Candida

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1046%2FJ.1570-7458.2003.00034.X

retrieved

21 January 2018

Hemicellulose-degrading bacteria and yeasts from the termite gut.

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1046%2FJ.1570-7458.2003.00034.X

retrieved

21 January 2018

Identifiers

DOI

10.1046/J.1570-7458.2003.00034.X

0 references

(Q58468142)

Identification of a coffee berry borer-associated yeast: does it break down caffeine?

Statements

Identifiers

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)