Wikidata

(Q58761451)

English

Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grown in Iran

article by Abolfazl Fadavi et al published September 2006 in Journal of Food Composition and Analysis

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Statements

title
Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grown in Iran (English)
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author name string
Abolfazl Fadavi
series ordinal
1
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Mohsen Barzegar
series ordinal
2
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Mohammad Hossein Azizi
series ordinal
3
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publication date
September 2006
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volume
19
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issue
6-7
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page(s)
676-680
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Identifiers

 
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