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English
Stimulation of Fermentation in Yeasts by Acetoin and Oxygen
scientific article published in Nature
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Statements
instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
6006579
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6006579%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
title
Stimulation of fermentation in yeasts by acetoin and oxygen
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
6006579
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6006579%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
author name string
W A Scheffers
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
6006579
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6006579%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
language of work or name
English
0 references
publication date
1 April 1966
1 reference
stated in
Europe PubMed Central
PubMed publication ID
6006579
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6006579%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
number of pages
2
1 reference
based on heuristic
inferred from page(s)
published in
Nature
1 reference
stated in
Europe PubMed Central
PubMed publication ID
6006579
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6006579%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
volume
210
1 reference
stated in
Europe PubMed Central
PubMed publication ID
6006579
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6006579%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
issue
5035
1 reference
stated in
Europe PubMed Central
PubMed publication ID
6006579
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6006579%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
page(s)
533-534
1 reference
stated in
Europe PubMed Central
PubMed publication ID
6006579
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6006579%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
exact match
https://scigraph.springernature.com/pub.10.1038/210533a0
0 references
cites work
On the existence of a negative Pasteur effect in yeasts classified in the genus Brettanomyces Kufferath et Van Laer
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1038%2F210533A0
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
On the inhibition of alcoholic fermentation of Brettanomyces yeasts under anaerobic conditions
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1038%2F210533A0
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Identifiers
DOI
10.1038/210533A0
1 reference
stated in
Europe PubMed Central
PubMed publication ID
6006579
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6006579%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
Dimensions Publication ID
1019173688
0 references
PubMed publication ID
6006579
1 reference
stated in
Europe PubMed Central
PubMed publication ID
6006579
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6006579%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
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