(Q59240097)

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Effect of Microwave-Vacuum Drying on the Carotenoids Retention of Carrot Slices and Chlorophyll Retention of Chinese Chive Leaves

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Effect of Microwave-Vacuum Drying on the Carotenoids Retention of Carrot Slices and Chlorophyll Retention of Chinese Chive Leaves (English)
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Zheng-Wei Cui
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Shi-Ying Xu
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Da-Wen Sun
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4 January 2004
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22
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3
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563-575
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