(Q59286369)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21898130%20AND%20SRC:MED&resulttype=core&format=json

12 February 2020

title

Cell recycling during repeated very high gravity bio-ethanol fermentations using the industrial Saccharomyces cerevisiae strain PE-2 (English)

1 reference

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12 February 2020

main subject

Saccharomyces cerevisiae

1 reference

0 references

2

1 reference

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José António Couto Teixeira

12 February 2020

4

1 reference

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12 February 2020

Lucília Domingues

5

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12 February 2020

author name string

Francisco B Pereira

1

1 reference

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12 February 2020

Pedro M R Guimarães

3

1 reference

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12 February 2020

publication date

6 September 2011

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21898130%20AND%20SRC:MED&resulttype=core&format=json

12 February 2020

published in

Biotechnology Letters

1 reference

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12 February 2020

volume

34

1 reference

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12 February 2020

issue

1

1 reference

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12 February 2020

page(s)

45-53

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https://scigraph.springernature.com/pub.10.1007/s10529-011-0735-0

12 February 2020

exact match

0 references

cites work

Global gene expression during short-term ethanol stress in Saccharomyces cerevisiae

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Genome structure of a Saccharomyces cerevisiae strain widely used in bioethanol production

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Ethanol fermentation technologies from sugar and starch feedstocks

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Yeast selection for fuel ethanol production in Brazil

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Ethanol tolerance in yeasts

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Physiological behaviour of Saccharomyces cerevisiae in aerated fed-batch fermentation for high level production of bioethanol.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Selection from industrial lager yeast strains of variants with improved fermentation performance in very-high-gravity worts

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Gene expression profiles and intracellular contents of stress protectants in Saccharomyces cerevisiae under ethanol and sorbitol stresses

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Optimization of temperature, sugar concentration, and inoculum size to maximize ethanol production without significant decrease in yeast cell viability

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Optimization of low-cost medium for very high gravity ethanol fermentations by Saccharomyces cerevisiae using statistical experimental designs

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Selection of Saccharomyces cerevisiae strains for efficient very high gravity bio-ethanol fermentation processes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

Industrial fuel ethanol yeasts contain adaptive copy number changes in genes involved in vitamin B1 and B6 biosynthesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

The influence of yeast oxygenation prior to brewery fermentation on yeast metabolism and the oxidative stress response

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10529-011-0735-0

10.1007/S10529-011-0735-0

21 January 2018

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21898130%20AND%20SRC:MED&resulttype=core&format=json

12 February 2020

1 reference