(Q59291048)

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Metabolic and microbial community dynamics during the hydrolytic and acidogenic fermentation in a leach-bed process

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Metabolic and microbial community dynamics during the hydrolytic and acidogenic fermentation in a leach-bed process (English)

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Heike Sträuber

1

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Martina Schröder

series ordinal

2

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Sabine Kleinsteuber

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3

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publication date

2012

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published in

Energy, sustainability and society

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volume

2

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issue

1

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page(s)

13

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Growth condition and bacterial community for maximum hydrolysis of suspended organic materials in anaerobic digestion of food waste-recycling wastewater.

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Effects of pH and temperature on products and bacterial community in L-lactate batch fermentation of garbage under unsterile condition

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Basic local alignment search tool

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4 October 2021

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10.1186/2192-0567-2-13

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1024001152

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(Q59291048)

Metabolic and microbial community dynamics during the hydrolytic and acidogenic fermentation in a leach-bed process

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