(Q59389502)

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Analysis and Antioxidant Capacity of Anthocyanin Pigments. Part II: Chemical Structure, Color, and Intake of Anthocyanins

article by Julia Martín Bueno et al published April 2012 in Critical Reviews in Analytical Chemistry

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Analysis and Antioxidant Capacity of Anthocyanin Pigments. Part II: Chemical Structure, Color, and Intake of Anthocyanins (English)

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1 reference

Julia Martín Bueno

1

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Purificación Sáez-Plaza

series ordinal

2

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Fernando Ramos-Escudero

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3

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Ana Maria Jiménez

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4

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Roseane Fett

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5

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Agustin G. Asuero

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6

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publication date

April 2012

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published in

Critical Reviews in Analytical Chemistry

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volume

42

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issue

2

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page(s)

126-151

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cites work

Photochemistry of anthocyanins and their biological role in plant tissues

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20 August 2023

https://opencitations.net/index/coci/api/v1/citations/10.1351/PAC-CON-08-09-28

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DOI

10.1080/10408347.2011.632314

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(Q59389502)

Analysis and Antioxidant Capacity of Anthocyanin Pigments. Part II: Chemical Structure, Color, and Intake of Anthocyanins

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