(Q60472272)

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27 January 2020

title

The combination of resveratrol and conjugated linoleic acid is not useful in preventing obesity (English)

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27 January 2020

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6

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Maria Puy Portillo Baquedano

27 January 2020

8

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27 January 2020

author name string

Noemi Arias

1

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27 January 2020

Maria Teresa Macarulla

2

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27 January 2020

Leixuri Aguirre

3

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27 January 2020

María Guadalupe Martínez-Castaño

4

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27 January 2020

Saioa Gómez-Zorita

5

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27 January 2020

José Alfredo Martínez

7

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27 January 2020

publication date

1 April 2011

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Journal of Physiology and Biochemistry

27 January 2020

published in

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27 January 2020

volume

67

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27 January 2020

issue

3

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27 January 2020

page(s)

471-477

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https://scigraph.springernature.com/pub.10.1007/s13105-011-0086-2

27 January 2020

exact match

0 references

cites work

Small molecule activators of sirtuins extend Saccharomyces cerevisiae lifespan

1 reference

12 December 2020

Biological effects of conjugated linoleic acids in health and disease

1 reference

12 December 2020

Conjugated linoleic acid and obesity control: efficacy and mechanisms

1 reference

12 December 2020

Effects of conjugated linoleic acid on body fat accumulation and serum lipids in hamsters fed an atherogenic diet

1 reference

12 December 2020

The effects of conjugated linoleic acid on human health-related outcomes.

1 reference

12 December 2020

Resveratrol, a naturally occurring diphenolic compound, affects lipogenesis, lipolysis and the antilipolytic action of insulin in isolated rat adipocytes.

1 reference

12 December 2020

The obesity epidemic, metabolic syndrome and future prevention strategies

1 reference

12 December 2020

A mathematical model for the determination of total area under glucose tolerance and other metabolic curves

1 reference

12 December 2020

Conjugated linoleic acid isomers: differences in metabolism and biological effects

1 reference

12 December 2020

Conjugated linoleic acid intake in humans: a systematic review focusing on its effect on body composition, glucose, and lipid metabolism.

1 reference

12 December 2020

Conjugated linoleic acids: all the same or to everyone its own function?

1 reference

12 December 2020

Dietary resveratrol alters lipid metabolism-related gene expression of mice on an atherogenic diet

1 reference

12 December 2020

Resveratrol potentiates genistein's antiadipogenic and proapoptotic effects in 3T3-L1 adipocytes

1 reference

12 December 2020

Anti-obesity effects of conjugated linoleic acid, docosahexaenoic acid, and eicosapentaenoic acid

1 reference

12 December 2020

Efficacy and safety of dietary supplements containing CLA for the treatment of obesity: evidence from animal and human studies

1 reference

12 December 2020

Antidiabetic activity of resveratrol, a known SIRT1 activator in a genetic model for type-2 diabetes

1 reference

12 December 2020

1 reference

12 December 2020

Enhancement of ajoene-induced apoptosis by conjugated linoleic acid in 3T3-L1 adipocytes

1 reference

12 December 2020

Insulin resistance and impaired glucose tolerance in obese children and adolescents

1 reference

12 December 2020

The insulin-suppressive effect of resveratrol - an in vitro and in vivo phenomenon.

1 reference

12 December 2020

Conjugated linoleic acid-mediated inflammation and insulin resistance in human adipocytes are attenuated by resveratrol

1 reference

12 December 2020

Obesity is associated with macrophage accumulation in adipose tissue

1 reference

12 December 2020

Long-term resveratrol administration reduces metabolic disturbances and lowers blood pressure in obese Zucker rats

1 reference

12 December 2020

The body fat-lowering effect of conjugated linoleic acid: a comparison between animal and human studies

1 reference

12 December 2020

Modulation of Sirt1 by resveratrol and nicotinamide alters proliferation and differentiation of pig preadipocytes.

1 reference

12 December 2020

Resveratrol, obesity and diabetes.

1 reference

12 December 2020

Effects of different doses of resveratrol on body fat and serum parameters in rats fed a hypercaloric diet

1 reference

12 December 2020

Visceral adipocytes and the metabolic syndrome

1 reference

12 December 2020

A comparison between CLNA and CLA effects on body fat, serum parameters and liver composition.

1 reference

12 December 2020

Overweight, obesity, and mortality in a large prospective cohort of persons 50 to 71 years old.

1 reference

12 December 2020

Development of conjugated linoleic acid (CLA)-mediated lipoatrophic syndrome in the mouse

1 reference

12 December 2020

Adipose tissue, inflammation, and cardiovascular disease

1 reference

12 December 2020

Sirt1 promotes fat mobilization in white adipocytes by repressing PPAR-gamma

1 reference

12 December 2020

Resveratrol improves mitochondrial function and protects against metabolic disease by activating SIRT1 and PGC-1alpha

1 reference

12 December 2020

Resveratrol improves health and survival of mice on a high-calorie diet

1 reference

12 December 2020

Resveratrol attenuates hyperglycemia-mediated oxidative stress, proinflammatory cytokines and protects hepatocytes ultrastructure in streptozotocin-nicotinamide-induced experimental diabetic rats

1 reference

12 December 2020

Homeostasis model assessment: insulin resistance and ?-cell function from fasting plasma glucose and insulin concentrations in man

1 reference

12 December 2020

10.1007/S13105-011-0086-2

Identifiers

DOI

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27 January 2020

1 reference