Wikidata

(Q60784905)

English

Antiglycative and carbonyl trapping properties of the water soluble fraction of coffee silverskin

article by M. Mesías et al published August 2014 in Food Research International

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title
Antiglycative and carbonyl trapping properties of the water soluble fraction of coffee silverskin (English)
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author name string
M. Mesías
series ordinal
1
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M. Navarro
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2
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N. Martínez-Saez
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3
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M. Ullate
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4
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M.D. del Castillo
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5
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F.J. Morales
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6
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publication date
August 2014
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volume
62
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page(s)
1120-1126
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