Wikidata

(Q61757089)

English

Influence of olive (cv Grignano) fruit ripening and oil extraction under different nitrogen regimes on volatile organic compound emissions studied by PTR-MS technique

scientific article published on 12 January 2011

In more languages

Statements

title
Influence of olive (cv Grignano) fruit ripening and oil extraction under different nitrogen regimes on volatile organic compound emissions studied by PTR-MS technique (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
21225248
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21225248%20AND%20SRC:MED&resulttype=core&format=json
retrieved
19 January 2020
author name string

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q61757089&oldid=2173403083"