(Q61774015)

2

0 references

M Salhi

3

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C.M Hernández-Cruz

4

0 references

M.M González

5

0 references

H Fernández-Palacios

Molecular species composition of the major phospholipids in brain and retina from rainbow trout (Salmo gairdneri). Occurrence of high levels of di-(n-3)polyunsaturated fatty acid species

6

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publication date

September 1999

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published in

Aquaculture

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volume

179

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issue

1-4

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page(s)

265-275

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cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

(n-3) and (n-6) polyunsaturated fatty acids in the phosphoglycerides of salt-secreting epithelia from two marine fish species

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

Effect of supplementation with 20:3(n-6), 20:4(n-6) and 20:5(n-3) on the production of prostaglandins E and F of the 1-, 2- and 3-series in turbot (Scophthalmus maximus) brain astroglial cells in primary culture.

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

Effects of different dietary arachidonic acid : docosahexaenoic acid ratios on phospholipid fatty acid compositions and prostaglandin production in juvenile turbot (Scophthalmus maximus)

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

Effects of purified diets containing different combinations of arachidonic and docosahexaenoic acid on survival, growth and fatty acid composition of juvenile turbot (Scophthalmus maximus)

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

Rapid and convenient separation of phospholipids and non phosphorus lipids from rat heart using silica cartridges

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

A Potential Second Messenger Role for Unsaturated Fatty Acids: Activation of Ca2+-Dependent Protein Kinase

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

Effects of dietary docosahexaenoic acid (DHA; 22:6n−3) on lipid and fatty acid compositions and growth in gilthead sea bream (Sparus aurata L.) larvae during first feeding

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

Influence of the ratio in rotifers on gilthead seabream (Sparus aurata) larval development

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

Effect of lipid and n−3 HUFA levels in microdiets on growth, survival and fatty acid composition of larval gilthead seabream (Sparus aurata)

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

The eicosanoids and their biochemical mechanisms of action

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021

Incorporation of [1-14C]arachidonic and [1-14C]eicosapentaenoic acids into the phospholipids of peripheral blood neutrophils from the plaice, Pleuronectes platessa L

1 reference

https://api.crossref.org/works/10.1016%2FS0044-8486%2899%2900164-7

7 January 2021