(Q61863273)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9301452%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

title

Vegetable and fruit intake and the risk of lung cancer in women in Barcelona, Spain (English)

1 reference

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6 November 2019

1 reference

1

1 reference

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6 November 2019

Nuria Malats

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9301452%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

Carlos A González

9

1 reference

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6 November 2019

author name string

C Pallarés

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9301452%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

I Martínez-Ballarín

4

1 reference

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6 November 2019

X Fabregat

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9301452%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

I Machengs

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9301452%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

A Badia

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9301452%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

M G Esteve

2

1 reference

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6 November 2019

publication date

1 July 1997

1 reference

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European Journal of Cancer

6 November 2019

published in

1 reference

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6 November 2019

volume

33

1 reference

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6 November 2019

issue

8

1 reference

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6 November 2019

page(s)

1256-1261

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Protective dietary factors and lung cancer

6 November 2019

cites work

1 reference

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7 January 2021

Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence

1 reference

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7 January 2021

Nutrition and lung cancer

1 reference

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7 January 2021

The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers

1 reference

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7 January 2021

Lack of effect of long-term supplementation with beta carotene on the incidence of malignant neoplasms and cardiovascular disease

1 reference

https://api.crossref.org/works/10.1016%2FS0959-8049%2897%2900050-6

7 January 2021

Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease

1 reference

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7 January 2021

Lung cancer and cigarette smoking in women: a case-control study in Barcelona (Spain)

1 reference

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7 January 2021

Dietary habits and lung cancer risk

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7 January 2021

Diet and lung cancer in California Seventh-day Adventists.

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7 January 2021

Dietary antioxidants and the risk of lung cancer

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7 January 2021

Dietary beta-carotene, cigarette smoking, and lung cancer in men.

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7 January 2021

A cohort study of tobacco use, diet, occupation, and lung cancer mortality

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7 January 2021

Risk factors for lung cancer in singapore chinese, a population with high female incidence rates

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7 January 2021

Carotenoid intake, vegetables, and the risk of lung cancer among white men in New Jersey.

1 reference

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7 January 2021

Carrots, green vegetables and lung cancer: a case-control study

1 reference

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7 January 2021

Lung cancer among Chinese women

1 reference

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7 January 2021

A case-control study of lung cancer in nonsmoking women

1 reference

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7 January 2021

Dietary habits and lung cancer risk among Chinese females in Hong Kong who never smoked

1 reference

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7 January 2021

Dietary vitamins A and C and lung cancer risk in Louisiana

1 reference

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7 January 2021

Vegetable consumption and lung cancer risk: a population-based case-control study in Hawaii

1 reference

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7 January 2021

Dietary factors and risk of lung cancer: results from a case-control study, Toronto, 1981-1985

1 reference

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7 January 2021

Lung cancer among women in north-east China

1 reference

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7 January 2021

Passive smoking and diet in the etiology of lung cancer among non-smokers

1 reference

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7 January 2021

A case-control study of dietary carotene in men with lung cancer and in men with other epithelial cancers

1 reference

https://api.crossref.org/works/10.1016%2FS0959-8049%2897%2900050-6

7 January 2021

Dietary determinants of lung-cancer risk: results from a case-control study in Yunnan Province, China

1 reference

https://api.crossref.org/works/10.1016%2FS0959-8049%2897%2900050-6

7 January 2021

Dietary intake and risk of lung cancer in women who never smoked

1 reference

https://api.crossref.org/works/10.1016%2FS0959-8049%2897%2900050-6

7 January 2021

Protective effects of raw vegetables and fruit against lung cancer among smokers and ex-smokers: a case-control study in the Tokai area of Japan.

1 reference

https://api.crossref.org/works/10.1016%2FS0959-8049%2897%2900050-6

7 January 2021

Saturated fat intake and lung cancer risk among nonsmoking women in Missouri

1 reference

https://api.crossref.org/works/10.1016%2FS0959-8049%2897%2900050-6

7 January 2021

A case-control study of diet and lung cancer in Kerala, south India.

1 reference

https://api.crossref.org/works/10.1016%2FS0959-8049%2897%2900050-6

7 January 2021

Dietary beta carotene and lung cancer risk in U.S. nonsmokers

1 reference

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7 January 2021

Tomatoes and risk of digestive-tract cancers

1 reference

https://api.crossref.org/works/10.1016%2FS0959-8049%2897%2900050-6

7 January 2021

Development and Validation of a Food Frequency Questionnaire in Spain

1 reference

https://api.crossref.org/works/10.1016%2FS0959-8049%2897%2900050-6

7 January 2021

Dietary differences in smokers and nonsmokers from two southeastern New England communities

1 reference

https://api.crossref.org/works/10.1016%2FS0959-8049%2897%2900050-6

7 January 2021

Nutrient and food group intake by tobacco use status: the 1987 National Health Interview Survey.

1 reference

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7 January 2021

10.1016/S0959-8049(97)00050-6

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9301452%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

1 reference