(Q62076678)

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A review of recent developments in modeling of microbial growth kinetics and intraparticle phenomena in solid-state fermentation

scientific article published in January 2004

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A review of recent developments in modeling of microbial growth kinetics and intraparticle phenomena in solid-state fermentation (English)

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David A. Mitchell

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Oscar F. von Meien

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2

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Nadia Krieger

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3

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Farah Diba H. Dalsenter

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4

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publication date

January 2004

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published in

Biochemical Engineering Journal

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volume

17

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issue

1

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page(s)

15-26

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Recent developments in modeling of solid-state fermentation: heat and mass transfer in bioreactors

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Interaction of transport resistances with biochemical reaction in packed bed solid state fermenters: the effect of gaseous concentration gradients

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Interaction of transport resistances with biochemical reaction in packed-bed solid-state fermentors: effect of temperature gradients

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Two-phase model of the kinetics of growth of Rhizopus oligosporus in membrane culture

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Heat transfer simulation in solid substrate fermentation.

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Effect of operating conditions on solid substrate fermentation.

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Validation of a model describing two-dimensional heat transfer during solid-state fermentation in packed bed bioreactors

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Evaluating strategies for overcoming overheating problems during solid-state fermentation in packed bed bioreactors

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Scale-up strategies for packed-bed bioreactors for solid-state fermentation

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Mathematical modeling as a tool to investigate the design and operation of the zymotis packed-bed bioreactor for solid-state fermentation.

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Model for on-line moisture-content control during solid-state fermentation

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Predictions of growth for Listeria monocytogenes and Salmonella during fluctuating temperature.

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Symmetric branching model for the kinetics of mycelial growth.

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Growth and sporulation stoichiometry and kinetics of Coniothyrium minitans on agar media

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A computer model for the growth and differentiation of a fungal colony on solid substrate

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A semimechanistic mathematical model for growth of Rhizopus oligosporus in a model solid-state fermentation system.

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Water and glucose gradients in the substrate measured with NMR imaging during solid-state fermentation with Aspergillus oryzae

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Intra-particle oxygen diffusion limitation in solid-state fermentation

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Reassessment of the estimation of dissolved oxygen concentration profile and KLa in solid-state fermentation

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10.1016/S1369-703X(03)00120-7

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(Q62076678)

A review of recent developments in modeling of microbial growth kinetics and intraparticle phenomena in solid-state fermentation

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