(Q62517613)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

title

Immunological analysis of allergenic cross-reactivity between peanut and tree nuts (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

1 reference

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

author name string

M P de Leon

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

I N Glaspole

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

A C Drew

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

J M Rolland

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

C Suphioglu

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

publication date

1 September 2003

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

Clinical & Experimental Allergy

7 November 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

volume

33

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

page(s)

1273-1280

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

issue

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

Clinical study of peanut and nut allergy in 62 consecutive patients: new features and associations

7 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

Clinical features of acute allergic reactions to peanut and tree nuts in children.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

Identification and characterisation of the IgE-binding proteins 2S albumin and conglutin gamma in almond (Prunus dulcis) seeds.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

Comparison of four variants of a major allergen in hazelnut (Corylus avellana) Cor a 1.04 with the major hazel pollen allergen Cor a 1.01.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

A rapid and efficient two-step gel electrophoresis method for the purification of major rye grass pollen allergens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

Immunoblotting and dot immunobinding — Current status and outlook

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

Molecular basis of IgE-recognition of Lol p 5, a major allergen of rye-grass pollen.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

Allergenicity of Maillard reaction products from peanut proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

The effects of roasting on the allergenic properties of peanut proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

High-oleic peanuts are not different from normal peanuts in allergenic properties

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

Effects of roasting, blanching, autoclaving, and microwave heating on antigenicity of almond (Prunus dulcis L.) proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

Structural biology of allergens

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

Ana o 1, a cashew (Anacardium occidental) allergen of the vicilin seed storage protein family

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2222.2003.01761.X

10.1046/J.1365-2222.2003.01761.X

21 January 2018

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12956750%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

1 reference