(Q63915951)

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Degradation and metabolism of14C-labelled proanthocyanidins from carob (Ceratonia siliqua) pods in the gastrointestinal tract of the rat

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title

Degradation and metabolism of14C-labelled proanthocyanidins from carob (Ceratonia siliqua) pods in the gastrointestinal tract of the rat (English)

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Roc�o Abia

1

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Stephen C Fry

series ordinal

2

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publication date

2001

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published in

Journal of the Science of Food and Agriculture

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volume

81

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issue

12

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page(s)

1156-1165

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cites work

Composition and potential uses of mesquite pods (Prosopis pallida L): Comparison with carob pods (Ceratonia siliqua L)

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Plant polyphenols: biologically active compounds or non-selective binders to protein?

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Dietary non-extractable condensed tannins as indigestible compounds: Effects on faecal weight, and protein and fat excretion

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Nutritional effects of tannins in animal feeds

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The effect of diets containing field beans of high or low polyphenolic content on the activity of digestive enzymes in the intestines of rats

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Cardioprotective effects of grape seed proanthocyanidin against ischemic reperfusion injury

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Proanthocyanidin-rich extract from grape seeds attenuates the development of aortic atherosclerosis in cholesterol-fed rabbits

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Assay and digestion of 14C-labelled condensed tannins in the gastrointestinal tract of sheep

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Digestion of 14C-labelled condensed tannins from Desmodium intortum in sheep and goats

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Condensed tannins in grain sorghum. Isolation, fractionation, and characterization

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Plant proanthocyanidins. Part I. Introduction; the isolation, structure, and distribution in nature of plant procyanidins

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Procyanidin dimers and trimers from grape seeds

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Fate of U-14C-Gelatinized and U-14C-Retrograded Bean Starch in the Rat

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Condensed tannins: co-occurrence of procyanidins, prodelphinidins and profisetinidins in the heartwood of Acacia baileyana

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The condensed tannins of Leptarrhena pyrolifolia

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Procyanidins and polyphenols of Larix gmelini bark

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Tannins in feedstuffs for simple-stomached animals

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Effects of condensed tannins prepared from leaves of fodder plants on digestive enzymes in vitro and in the intestine of rats

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The microbial metabolism of condensed (+)-catechins by rat-caecal microflora

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Identifiers

DOI

10.1002/JSFA.924

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(Q63915951)

Degradation and metabolism of14C-labelled proanthocyanidins from carob (Ceratonia siliqua) pods in the gastrointestinal tract of the rat

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