(Q64898880)

30 June 2019

title

Phenolics: blocking agents for heterocyclic amine-induced carcinogenesis. (English)

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30 June 2019

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Hirose M

1

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30 June 2019

Takahashi S

2

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30 June 2019

Ogawa K

3

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30 June 2019

Futakuchi M

4

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30 June 2019

Shirai T

5

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30 June 2019

publication date

1 September 1999

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30 June 2019

Food and Chemical Toxicology

published in

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30 June 2019

volume

37

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30 June 2019

issue

9-10

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30 June 2019

page(s)

985-992

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30 June 2019

Carcinogenicity of 2-Amino-3-methylimidazo[4,5-f]quinoline in Nonhuman Primates: Induction of Tumors in Three Macaques

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Inhibitory effect of chlorophyllin on PhIP-induced mammary carcinogenesis in female F344 rats

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Chemoprevention of 2-amino-1-methyl-6-phenylimidazo[4,5-b]-pyridine (PhIP)-induced mammary gland carcinogenesis by antioxidants in F344 female rats

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7 January 2021

Inhibitory effects of 1-O-hexyl-2,3,5-trimethylhydroquinone (HTHQ), green tea catechins and other antioxidants on 2-amino-6-methyldipyrido[1,2-a:3',2'-d]imidazole (Glu-P-1)-induced rat hepatocarcinogenesis and dose-dependent inhibition by HTHQ of le

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7 January 2021

Prevention by synthetic phenolic antioxidants of 2-amino-3, 8-dimethylimidazo[4,5-f]quinoxaline (MeIQx)- or activated MeIQx-induced mutagenesis and MeIQx-induced rat hepatocarcinogenesis, and role of antioxidant activity in the prevention of carcino

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7 January 2021

Strong anti-mutagenic activity of the novel lipophilic antioxidant 1-O-hexyl-2,3,5-trimethylhydroquinone against heterocyclic amine-induced mutagenesis in the Ames assay and its effect on metabolic activation of 2-amino-6-methyldipyrido[1,2-a:3',2'-

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Induction of DNA recombination by activated 3-amino-1-methyl-5H-pyrido[4,3-b]indole.

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Superoxide dismutase-mediated reversible conversion of 3-hydroxyamino-1-methyl-5H-pyrido[4,3-b]indole, the N-hydroxy derivative of Trp-P-2, into its nitroso derivative

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7 January 2021

Synthetic antioxidants: biochemical actions and interference with radiation, toxic compounds, chemical mutagens and chemical carcinogens

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7 January 2021

Intake of fried meat and risk of cancer: A follow-up study in finland

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7 January 2021

Identification of N-(Deoxyguanosin-8-yl)-2-amino-1-methyl-6-phenylimidazo [4,5-b]pyridine as the major adduct formed by the food-borne carcinogen, 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine, with DNA

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7 January 2021

Activation and detoxication of N-hydroxy-Trp-P-2 by glutathione and glutathione transferases

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7 January 2021

Evidence of direct generation of oxygen free radicals from heterocyclic amines by NADPH/cytochrome P-450 reductase in vitro

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7 January 2021

Re: "Fried foods and the risk of colon cancer".

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7 January 2021

Reaction of N-hydroxylamine and N-acetoxy derivatives of 2-amino-3-methylimidazolo[4,5-f]quinoline with DNA. Synthesis and identification of N-(deoxyguanosin-8-yl)-IQ

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7 January 2021

Identification of N-(deoxyguanosin-8-yl)-2-amino-3,4-dimethylimidazo[4,5-f]quinoline (dG-C8-MeIQ) as a major adduct formed by MeIQ with nucleotides in vitro with DNA in vivo.

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7 January 2021

Presence of N2-(deoxyguanosin-8-yl)-2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline (dG-C8-MeIQx) in human tissues.

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7 January 2021

The contribution of N-oxidation to the metabolism of the food-borne carcinogen 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline in rat hepatocytes

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7 January 2021

Characterization of DNA adducts formed in vitro by reaction of N-hydroxy-2-amino-3-methylimidazo[4,5-f]quinoline and N-hydroxy-2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline at the C-8 and N2 atoms of guanine.

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7 January 2021

Exposure to heterocyclic amines

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7 January 2021

10.1016/S0278-6915(99)00092-7

Identifiers

DOI

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30 June 2019

PubMed ID

10541455

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30 June 2019