(Q67029510)

English

Risk analysis. Its application to the protection of the consumer against food-transmitted diseases of microbial aetiology

scientific article published on 01 January 1979

Statements

Risk analysis. Its application to the protection of the consumer against food-transmitted diseases of microbial aetiology [proceedings] (English)
Risk analysis. Its application to the protection of the consumer against food-transmitted diseases of microbial aetiology (English)

Identifiers

 
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