(Q67437759)
Statements
The enzymic formation of long chain aldehydes and alcohols by alpha-oxidation of fatty acids in extracts of cucumber fruit (Cucumis sativus) (English)
The enzymic formation of long chain aldehydes and alcohols by α-oxidation of fatty acids in extracts of cucumber fruit (Cucumis sativus) (English)
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T. Galliard
J. A. Matthew
1 January 1976
22 January 1976
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