(Q67655283)

English

Pi (antitrypsin) typing methods. A comparison of acid starch-gel electrophoresis and isoelectric focusing

scientific article published on 01 January 1977

Statements

Pi (antitrypsin) typing methods. A comparison of acid starch-gel electrophoresis and isoelectric focusing (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit