(Q67789239)

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The constituent amino acids and fatty acid of antibiotic 333-25. (Studies on antibiotics from the genus Bacillus. XII

scientific article published on 01 May 1976

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956040

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17 September 2019

title

The constituent amino acids and fatty acid of antibiotic 333-25. (Studies on antibiotics from the genus Bacillus. XII (English)

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Europe PubMed Central

PubMed publication ID

956040

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:956040%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 September 2019

author name string

J Shoji

series ordinal

1

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956040

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17 September 2019

H Hinoo

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2

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956040

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17 September 2019

R Sakazaki

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3

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956040

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17 September 2019

publication date

1 May 1976

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17 September 2019

published in

The Journal of Antibiotics

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PubMed publication ID

956040

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17 September 2019

volume

29

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956040

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:956040%20AND%20SRC:MED&resulttype=core&format=json

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17 September 2019

issue

5

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956040

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17 September 2019

page(s)

521-525

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956040

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17 September 2019

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DOI

10.7164/ANTIBIOTICS.29.521

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Europe PubMed Central

PubMed publication ID

956040

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:956040%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 September 2019

PubMed publication ID

956040

1 reference

stated in

Europe PubMed Central

PubMed publication ID

956040

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:956040%20AND%20SRC:MED&resulttype=core&format=json

(Q67789239)

The constituent amino acids and fatty acid of antibiotic 333-25. (Studies on antibiotics from the genus Bacillus. XII

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