(Q67859431)

English

Effects of alcohols on the respiration and fermentation of aerated suspensions of baker's yeast

scientific article published on 01 December 1991

Statements

Effects of alcohols on the respiration and fermentation of aerated suspensions of baker's yeast (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit