(Q68091088)
Statements
Effects of dietary oleic, linoleic and alpha-linolenic acids on blood pressure, serum lipids, lipoproteins and the formation of eicosanoid precursors in patients with mild essential hypertension (English)
Singer P
Jaeger W
Berger I
Barleben H
Wirth M
Richter-Heinrich E
Voigt S
1 June 1990