(Q68139626)

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High sugar content of extracts interferes with colorimetric determination of amino acids and free proline

scientific article published on 01 January 1992

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Europe PubMed Central

PubMed publication ID

1595885

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1595885%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 September 2019

title

High sugar content of extracts interferes with colorimetric determination of amino acids and free proline (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

1595885

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1595885%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 September 2019

author name string

C. Magné

series ordinal

1

1 reference

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Europe PubMed Central

PubMed publication ID

1595885

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1595885

retrieved

12 October 2022

F. Larher

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2

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Europe PubMed Central

PubMed publication ID

1595885

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1595885

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12 October 2022

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English

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publication date

1 January 1992

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Europe PubMed Central

PubMed publication ID

1595885

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1595885%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 September 2019

published in

Analytical Biochemistry

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Europe PubMed Central

PubMed publication ID

1595885

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1595885%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 September 2019

volume

200

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Europe PubMed Central

PubMed publication ID

1595885

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1595885%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 September 2019

issue

1

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Europe PubMed Central

PubMed publication ID

1595885

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1595885%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 September 2019

page(s)

115-118

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Europe PubMed Central

PubMed publication ID

1595885

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1595885%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 September 2019

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DOI

10.1016/0003-2697(92)90285-F

1 reference

stated in

Europe PubMed Central

PubMed publication ID

1595885

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1595885%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 September 2019

PubMed publication ID

1595885

1 reference

stated in

Europe PubMed Central

PubMed publication ID

1595885

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1595885%20AND%20SRC:MED&resulttype=core&format=json

(Q68139626)

High sugar content of extracts interferes with colorimetric determination of amino acids and free proline

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