(Q68510741)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:3419207%20AND%20SRC:MED&resulttype=core&format=json

25 September 2019

title

Gustatory stimulating technique for glossopharyngeal neurophysiological recordings (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:3419207%20AND%20SRC:MED&resulttype=core&format=json

25 September 2019

author name string

M. S. Herness

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A3419207

9 January 2023

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=3419207

9 January 2023

publication date

1 July 1988

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:3419207%20AND%20SRC:MED&resulttype=core&format=json

full work available at URL

25 September 2019

https://api.elsevier.com/content/article/PII:0165027088901689?httpAccept=text/xml

1 reference

https://api.crossref.org/works/10.1016/0165-0270(88)90168-9

https://api.elsevier.com/content/article/PII:0165027088901689?httpAccept=text/plain

9 January 2023

1 reference

https://api.crossref.org/works/10.1016/0165-0270(88)90168-9

Journal of Neuroscience Methods

9 January 2023

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:3419207%20AND%20SRC:MED&resulttype=core&format=json

25 September 2019

volume

24

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:3419207%20AND%20SRC:MED&resulttype=core&format=json

25 September 2019

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:3419207%20AND%20SRC:MED&resulttype=core&format=json

25 September 2019

page(s)

237-242

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:3419207%20AND%20SRC:MED&resulttype=core&format=json

Species differences in the taste qualities mediated through the glossopharyngeal nerve

25 September 2019

cites work

1

1 reference

https://api.crossref.org/works/10.1016/0165-0270(88)90168-9

Superior laryngeal nerve response patterns to chemical stimulation of sheep epiglottis.

9 January 2023

2

1 reference

https://api.crossref.org/works/10.1016/0165-0270(88)90168-9

Quantitative taste bud distribution in the hamster

9 January 2023

5

1 reference

https://api.crossref.org/works/10.1016/0165-0270(88)90168-9

Developmental changes in taste responses from glossopharyngeal nerve in sheep and comparisons with chorda tympani responses.

9 January 2023

6

1 reference

https://api.crossref.org/works/10.1016/0165-0270(88)90168-9

Taste response characteristics in the glossopharyngeal nerve of the rat

9 January 2023

9

1 reference

https://api.crossref.org/works/10.1016/0165-0270(88)90168-9

Physicochemical Study of Receptive Mechanism of Laryngeal Water Fibers in the Rabbit

9 January 2023

11

1 reference

https://api.crossref.org/works/10.1016/0165-0270(88)90168-9

Water fibers in the superior laryngeal nerve of the rat

9 January 2023

12

1 reference

https://api.crossref.org/works/10.1016/0165-0270(88)90168-9

Laryngeal water receptors initiating apnea in the lamb

9 January 2023

15

1 reference

https://api.crossref.org/works/10.1016/0165-0270(88)90168-9

9 January 2023

Identifiers

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:3419207%20AND%20SRC:MED&resulttype=core&format=json

25 September 2019

1 reference