Wikidata

(Q68666487)

English

Interrelationship between the kinds of dietary carbohydrate and fat in hyperlipoproteinemic patients. 1. Sucrose and starch with polyunsaturated fat

scientific article published on 01 March 1970

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title
Interrelationship between the kinds of dietary carbohydrate and fat in hyperlipoproteinemic patients. 1. Sucrose and starch with polyunsaturated fat (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
4353905
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4353905%20AND%20SRC:MED&resulttype=core&format=json
retrieved
26 September 2019
author name string

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