(Q68875716)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4450594%20AND%20SRC:MED&resulttype=core&format=json

28 September 2019

title

Changes in the nutrient components of the grains yielded from spraying wheat plants with a mixture of 2,4-D and dicamba (English)

1 reference

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28 September 2019

2

1 reference

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28 September 2019

author name string

S M Hegazi

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4450594%20AND%20SRC:MED&resulttype=core&format=json

28 September 2019

F I El-Bastawesy

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4450594%20AND%20SRC:MED&resulttype=core&format=json

28 September 2019

publication date

1 December 1974

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4450594%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Nutrition

28 September 2019

published in

1 reference

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28 September 2019

volume

13

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28 September 2019

issue

4

1 reference

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28 September 2019

page(s)

204-207

1 reference

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https://scigraph.springernature.com/pub.10.1007/bf02021192

28 September 2019

exact match

0 references

cites work

Changes in Food Reserves and Respiratory Capacity of Bindweed Tissues Accompanying Herbicidal Action of 2,4-Dichlorophenoxyacetic Acid

1 reference

12 December 2020

CHANGES IN CHEMICAL COMPOSITION OF THE STEMS OF RED KIDNEY BEAN PLANTS TREATED WITH 2, 4-DICHLOROPHENOXYACETIC ACID

1 reference

12 December 2020

Amino acid pattern of the Egyptian apricot fruits (Hamawy).

1 reference

12 December 2020

Nutritional value of middle eastern foodstuffs. IV.—Amino acid composition

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF02021192

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4450594%20AND%20SRC:MED&resulttype=core&format=json

28 September 2019

1 reference