(Q69141550)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4547370%20AND%20SRC:MED&resulttype=core&format=json

29 September 2019

title

Mechanism underlying the analysis of odorant quality at the level of the olfactory mucosa. II. Receptor selective sensitivity (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4547370%20AND%20SRC:MED&resulttype=core&format=json

history and philosophy of science

29 September 2019

main subject

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

2 February 2023

author name string

D. L. Blank

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A4547370

2 February 2023

language of work or name

English

0 references

publication date

1 September 1974

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4547370%20AND%20SRC:MED&resulttype=core&format=json

29 September 2019

27 September 1974

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=4547370

full work available at URL

2 February 2023

https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1749-6632.1974.tb49846.x

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1749-6632.1974.tb49846.x/fullpdf

2 February 2023

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

Annals of the New York Academy of Sciences

2 February 2023

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4547370%20AND%20SRC:MED&resulttype=core&format=json

29 September 2019

volume

237

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4547370%20AND%20SRC:MED&resulttype=core&format=json

29 September 2019

issue

0

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4547370%20AND%20SRC:MED&resulttype=core&format=json

29 September 2019

page(s)

91-101

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4547370%20AND%20SRC:MED&resulttype=core&format=json

Chemical transmission in the nose of the frog

29 September 2019

cites work

3

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

Olfactory epithelium: unitary responses in the tortoise.

2 February 2023

5

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

Response patterns of single neurons in the tortoise olfactory epithelium and olfactory bulb

2 February 2023

7

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

2 February 2023

Speculations on Smell

10

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

Quantitative stimulation of frog olfactory receptors

2 February 2023

11

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

Electrophysiology of olfactory bulb.

2 February 2023

13

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

The chemistry of olfactory reception: stimulus-specific protection from sulfhydryl reagent inhibition

2 February 2023

14

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

2 February 2023

Psychophysics of Odor

17

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

An electrophysiological study of odour similarities of homologous substances

2 February 2023

21

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

Comparative studies of sensory relatedness of odours

2 February 2023

22

1 reference

https://api.crossref.org/works/10.1111/J.1749-6632.1974.TB49846.X

2 February 2023

Identifiers

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4547370%20AND%20SRC:MED&resulttype=core&format=json

29 September 2019

1 reference