(Q69336476)

English

Inhibition of starch absorption by dietary fibre. A comparative study of wheat bran, sugar-beet fibre, and pea fibre

scientific article published on 01 January 1989

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PubMed publication ID

2538917

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

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30 September 2019

title

Inhibition of starch absorption by dietary fibre. A comparative study of wheat bran, sugar-beet fibre, and pea fibre (English)

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stated in

Europe PubMed Central

PubMed publication ID

2538917

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 September 2019

author name string

O Hamberg

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1

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Europe PubMed Central

PubMed publication ID

2538917

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

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30 September 2019

J J Rumessen

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2

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PubMed publication ID

2538917

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

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30 September 2019

E Gudmand-Høyer

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3

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PubMed publication ID

2538917

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

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30 September 2019

publication date

1 January 1989

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Europe PubMed Central

PubMed publication ID

2538917

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 September 2019

published in

Scandinavian Journal of Gastroenterology

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PubMed publication ID

2538917

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 September 2019

volume

24

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Europe PubMed Central

PubMed publication ID

2538917

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 September 2019

issue

1

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Europe PubMed Central

PubMed publication ID

2538917

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 September 2019

page(s)

103-109

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Europe PubMed Central

PubMed publication ID

2538917

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 September 2019

Identifiers

DOI

10.3109/00365528909092246

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Europe PubMed Central

PubMed publication ID

2538917

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 September 2019

PubMed publication ID

2538917

1 reference

stated in

Europe PubMed Central

PubMed publication ID

2538917

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2538917%20AND%20SRC:MED&resulttype=core&format=json

(Q69336476)

Inhibition of starch absorption by dietary fibre. A comparative study of wheat bran, sugar-beet fibre, and pea fibre

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