(Q69451915)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

title

Influence of oxidised dietary oil and antioxidant supplementation on membrane-bound lipid stability in broiler meat (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

author name string

A Asghar

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

C F Lin

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

J I Gray

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

D J Buckley

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

A M Booren

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

R L Crackel

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

C J Flegal

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

publication date

1 December 1989

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

published in

British Poultry Science

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

volume

30

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

issue

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

page(s)

815-823

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

Intestinal Absorption and in vivo Formation of Lipoderoxides in Vitamin E Deficient Rats

2 October 2019

cites work

1 reference

31 May 2024

https://opencitations.net/index/api/v1/citations/10.3891/ACTA.CHEM.SCAND.25-3220

Identifiers

DOI

10.1080/00071668908417207

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2627662%20AND%20SRC:MED&resulttype=core&format=json

2 October 2019

1 reference