(Q70202216)

English

The influence of ready-to-eat cereal consumption at breakfast on nutrient intakes of individuals 62 years and older

scientific article published on 01 January 1984

Statements

The influence of ready-to-eat cereal consumption at breakfast on nutrient intakes of individuals 62 years and older (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit