(Q70420418)

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The effect of dietary lysine level, restriction of food intake and sampling time on the levels of amino acids in the blood plasma of chicks

scientific article published on 01 July 1972

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Europe PubMed Central

PubMed ID

5044609

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

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11 October 2019

title

The effect of dietary lysine level, restriction of food intake and sampling time on the levels of amino acids in the blood plasma of chicks (English)

1 reference

stated in

Europe PubMed Central

PubMed ID

5044609

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

11 October 2019

1 reference

Hewitt D

1

1 reference

stated in

Europe PubMed Central

PubMed ID

5044609

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

retrieved

11 October 2019

Lewis D

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2

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stated in

Europe PubMed Central

PubMed ID

5044609

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

retrieved

11 October 2019

publication date

1 July 1972

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stated in

Europe PubMed Central

PubMed ID

5044609

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

retrieved

11 October 2019

published in

British Poultry Science

1 reference

stated in

Europe PubMed Central

PubMed ID

5044609

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

retrieved

11 October 2019

volume

13

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PubMed ID

5044609

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

retrieved

11 October 2019

page(s)

387-398

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stated in

Europe PubMed Central

PubMed ID

5044609

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

retrieved

11 October 2019

issue

4

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Europe PubMed Central

PubMed ID

5044609

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

retrieved

11 October 2019

Identifiers

DOI

10.1080/00071667208415962

1 reference

stated in

Europe PubMed Central

PubMed ID

5044609

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

11 October 2019

1 reference

Europe PubMed Central

PubMed ID

5044609

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5044609%20AND%20SRC:MED&resulttype=core&format=json

(Q70420418)

The effect of dietary lysine level, restriction of food intake and sampling time on the levels of amino acids in the blood plasma of chicks

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