(Q70503033)

English

A gas—liquid chromatographic procedure for the detection of volatile N-nitrosamines at the ten parts per billion level in foodstuffs after conversion to their corresponding nitramines

scientific article published on 01 November 1972

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scholarly article

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5081657%20AND%20SRC:MED&resulttype=core&format=json

11 October 2019

A gas-liquid chromatographic procedure for the detection of volatile N-nitrosamines at the ten parts per billion level in foodstuffs after conversion to their corresponding nitramines (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5081657%20AND%20SRC:MED&resulttype=core&format=json

11 October 2019

A gas—liquid chromatographic procedure for the detection of volatile N-nitrosamines at the ten parts per billion level in foodstuffs after conversion to their corresponding nitramines (English)

1 reference

10.1016/S0021-9673(01)80204-1

https://api.crossref.org/works/10.1016/S0021-9673(01)80204-1

9 December 2023

organic chemistry

1 reference

10.1016/S0021-9673(01)80204-1

https://api.crossref.org/works/10.1016/S0021-9673(01)80204-1

9 December 2023

1 reference

10.1016/S0021-9673(01)80204-1

https://api.crossref.org/works/10.1016/S0021-9673(01)80204-1

9 December 2023

analytical chemistry

1 reference

10.1016/S0021-9673(01)80204-1

https://api.crossref.org/works/10.1016/S0021-9673(01)80204-1

9 December 2023

author name string

G. M. Telling

1

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5081657

9 December 2023

language of work or name

1 reference

National Center for Biotechnology Information

PubMed publication ID

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=5081657

9 December 2023

publication date

1 November 1972

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5081657%20AND%20SRC:MED&resulttype=core&format=json

11 October 2019

8 November 1972

1 reference

National Center for Biotechnology Information

PubMed publication ID

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=5081657

9 December 2023

full work available at URL

https://api.elsevier.com/content/article/PII:S0021967301802041?httpAccept=text/xml

1 reference

10.1016/S0021-9673(01)80204-1

https://api.crossref.org/works/10.1016/S0021-9673(01)80204-1

9 December 2023

https://api.elsevier.com/content/article/PII:S0021967301802041?httpAccept=text/plain

1 reference

10.1016/S0021-9673(01)80204-1

https://api.crossref.org/works/10.1016/S0021-9673(01)80204-1

9 December 2023

Journal of Chromatography

73

1

79–87

publication date

8 November 1972

1 reference

National Center for Biotechnology Information

PubMed publication ID

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=5081657

9 December 2023

73

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5081657%20AND%20SRC:MED&resulttype=core&format=json

11 October 2019

1

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5081657%20AND%20SRC:MED&resulttype=core&format=json

11 October 2019

79-87

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5081657%20AND%20SRC:MED&resulttype=core&format=json

11 October 2019

A Sensitive Colour Reaction for Nitrosamines on Thin-layer Chromatograms

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2801%2980204-1

7 January 2021

Formation of nitrosamines by the reaction of monosaccharides with amino acids (Maillard reaction)

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2801%2980204-1

7 January 2021

Use of vacuum distillation and gas chromatography-mass spectrometry for determination of low levels of volatile nitrosamines in meat products

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2801%2980204-1

7 January 2021

Observations on the detection of dimethyl‐ and diethyl‐nitrosamines in foods with particular reference to alcoholic beverages

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2801%2980204-1

7 January 2021

Gas-liquid chromatographic determination of dimethylnitrosamine as dimethylnitramine at picogram levels

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2801%2980204-1

7 January 2021

Cancer Research

5

26

575

author name string

Serfontain

publication date

1964

1 reference

10.1016/S0021-9673(01)80204-1

https://api.crossref.org/works/10.1016/S0021-9673(01)80204-1

9 December 2023

Journal of the American Chemical Society

16

76

468

author name string

Emmons

publication date

1964

1 reference

10.1016/S0021-9673(01)80204-1

https://api.crossref.org/works/10.1016/S0021-9673(01)80204-1

9 December 2023

Identifiers

10.1016/S0021-9673(01)80204-1

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5081657%20AND%20SRC:MED&resulttype=core&format=json

11 October 2019

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5081657%20AND%20SRC:MED&resulttype=core&format=json

11 October 2019

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