(Q70732248)
Statements
An analysis of a structural difference between beef and pork insulin detected by differences in the exchange rates of amide hydrogens as measured by infrared spectroscopy (English)
An Analysis of a Structural Difference between Beef and Pork Insulin Detected by Differences in the Exchange Rates of Amide Hydrogens as Measured by Infrared Spectroscopy (English)
R. A. Capaldi
1 December 1971
10 December 1971