(Q70889263)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7268419%20AND%20SRC:MED&resulttype=core&format=json

14 October 2019

title

Brown adipose tissue: thermic response increased by a single low protein, high carbohydrate meal (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7268419%20AND%20SRC:MED&resulttype=core&format=json

14 October 2019

Brown Adipose Tissue: Thermic Response Increased by a Single Low Protein, High Carbohydrate Meal (English)

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

7 April 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7268419

7 April 2024

author name string

Z. Glick

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7268419

7 April 2024

R. J. Teague

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7268419

7 April 2024

G. A. Bray

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7268419

7 April 2024

language of work or name

English

0 references

publication date

1 September 1981

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7268419%20AND%20SRC:MED&resulttype=core&format=json

14 October 2019

4 September 1981

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=7268419

full work available at URL

7 April 2024

https://www.science.org/doi/pdf/10.1126/science.7268419

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

7 April 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7268419%20AND%20SRC:MED&resulttype=core&format=json

14 October 2019

volume

213

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7268419%20AND%20SRC:MED&resulttype=core&format=json

14 October 2019

page(s)

1125-1127

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7268419%20AND%20SRC:MED&resulttype=core&format=json

14 October 2019

issue

4512

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7268419%20AND%20SRC:MED&resulttype=core&format=json

Metabolic Rates during Recovery from Protein–Calorie Malnutrition: the Need for a New Concept of Specific Dynamic Action

14 October 2019

cites work

2

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

Publications of the Carnegie Institution of Washington

7 April 2024

3

page(s)

10

publication date

1918

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

Proceedings of the National Academy of Sciences of the United States of America

7 April 2024

4

16

559

1930

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

The role of amino acid oxidation in causing ‘specific dynamic action’ in man

7 April 2024

8

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

The effect of the extent of hydrolysis in casein on its specific dynamic action in the rat

7 April 2024

9

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

Absence of increased thermogenesis during short-term overfeeding in normal and overweight women

7 April 2024

10

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

Gluttony. 2. Thermogenesis in overeating man

7 April 2024

15

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

BALANCED DIETS, NET ENERGY VALUES AND SPECIFIC DYNAMIC EFFECTS

7 April 2024

17

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

Biochemical Society Symposia

7 April 2024

19

43

183

1978

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

The effect of 6 weeks of overfeeding on the body weight, body composition, and energy metabolism of young men.

7 April 2024

20

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

Thermic effect of glucose and amino acids in man studied by direct and indirect calorimetry.

7 April 2024

21

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

Regulation of energy balance in two models of reversible obesity in the rat

7 April 2024

22

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

A role for brown adipose tissue in diet-induced thermogenesis

7 April 2024

23

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

Some effects of overfeeding for four days in man

7 April 2024

27

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

The influence of activity and size of meals on caloric response in women

7 April 2024

28

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

Characteristics of Thyroid Function in Experimental Protein Malnutrition

7 April 2024

29

1 reference

https://api.crossref.org/works/10.1126/SCIENCE.7268419

7 April 2024

Identifiers

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7268419%20AND%20SRC:MED&resulttype=core&format=json

14 October 2019

1 reference