(Q71039266)

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Dietary components modify the ability of garlic to suppress 7,12-dimethylbenz(a)anthracene-induced mammary DNA adducts

scientific article published on 01 April 1996

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Europe PubMed Central

PubMed publication ID

8613883

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

title

Dietary components modify the ability of garlic to suppress 7,12-dimethylbenz(a)anthracene-induced mammary DNA adducts (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

8613883

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

author name string

H Amagase

series ordinal

1

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Europe PubMed Central

PubMed publication ID

8613883

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

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15 October 2019

E M Schaffer

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2

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Europe PubMed Central

PubMed publication ID

8613883

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

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15 October 2019

J A Milner

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3

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Europe PubMed Central

PubMed publication ID

8613883

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

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15 October 2019

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English

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publication date

1 April 1996

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Europe PubMed Central

PubMed publication ID

8613883

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

15 October 2019

1 reference

Europe PubMed Central

PubMed publication ID

8613883

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

volume

126

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Europe PubMed Central

PubMed publication ID

8613883

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

issue

4

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PubMed publication ID

8613883

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

page(s)

817-824

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Europe PubMed Central

PubMed publication ID

8613883

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

Identifiers

DOI

10.1093/JN/126.4.817

1 reference

stated in

Europe PubMed Central

PubMed publication ID

8613883

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

PubMed publication ID

8613883

1 reference

stated in

Europe PubMed Central

PubMed publication ID

8613883

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8613883%20AND%20SRC:MED&resulttype=core&format=json

(Q71039266)

Dietary components modify the ability of garlic to suppress 7,12-dimethylbenz(a)anthracene-induced mammary DNA adducts

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