(Q71547897)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5461756%20AND%20SRC:MED&resulttype=core&format=json

19 October 2019

title

The temperature stability of egg yolk high density lipoprotein (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5461756%20AND%20SRC:MED&resulttype=core&format=json

19 October 2019

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5461756

21 May 2023

author name string

J. S. Franzen

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5461756

21 May 2023

I. Kuo

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5461756

21 May 2023

C. M. Bobik

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5461756

21 May 2023

language of work or name

English

0 references

publication date

1 March 1970

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5461756%20AND%20SRC:MED&resulttype=core&format=json

19 October 2019

31 March 1970

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=5461756

full work available at URL

21 May 2023

number of pages

4

1 reference

based on heuristic

inferred from page(s)

https://api.elsevier.com/content/article/PII:0005279570901133?httpAccept=text/xml

1 reference

https://api.crossref.org/works/10.1016/0005-2795(70)90113-3

https://api.elsevier.com/content/article/PII:0005279570901133?httpAccept=text/plain

21 May 2023

1 reference

https://api.crossref.org/works/10.1016/0005-2795(70)90113-3

Biochimica et Biophysica Acta

21 May 2023

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5461756%20AND%20SRC:MED&resulttype=core&format=json

19 October 2019

volume

200

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5461756%20AND%20SRC:MED&resulttype=core&format=json

19 October 2019

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5461756%20AND%20SRC:MED&resulttype=core&format=json

19 October 2019

page(s)

566-569

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5461756%20AND%20SRC:MED&resulttype=core&format=json

On the temperature dependence of the conformation of human serum high density lipoprotein

19 October 2019

cites work

3

1 reference

https://api.crossref.org/works/10.1016/0005-2795(70)90113-3

Isolation and composition of avian egg yolk granules and their constituent alpha- and beta-lipovitellins

21 May 2023

4

1 reference

https://api.crossref.org/works/10.1016/0005-2795(70)90113-3

The Use of Computed Optical Rotatory Dispersion Curves for the Evaluation of Protein Conformation*

21 May 2023

5

1 reference

https://api.crossref.org/works/10.1016/0005-2795(70)90113-3

Amino acid compositions of the egg-yolk lipoproteins, and a statistical comparison of their amino acid ratios.

21 May 2023

7

1 reference

https://api.crossref.org/works/10.1016/0005-2795(70)90113-3

Binding of lipid to protein in lipovitellin from the hen's egg

21 May 2023

8

1 reference

https://api.crossref.org/works/10.1016/0005-2795(70)90113-3

Partial delipidation studies on the egg yolk lipovitellins

21 May 2023

9

1 reference

https://api.crossref.org/works/10.1016/0005-2795(70)90113-3

21 May 2023

Identifiers

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5461756%20AND%20SRC:MED&resulttype=core&format=json

19 October 2019

1 reference