(Q71683267)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8869885%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

title

Effect of dietary n-9 eicosatrienoic acid on the fatty acid composition of plasma lipid fractions and tissue phospholipids (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8869885%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

3

1 reference

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20 October 2019

author name string

L G Cleland

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8869885%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

M A Neumann

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8869885%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

T Hamazaki

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8869885%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

K Akimoto

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8869885%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

M J James

6

1 reference

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20 October 2019

publication date

1 August 1996

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20 October 2019

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8869885%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

volume

31

1 reference

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20 October 2019

issue

8

1 reference

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20 October 2019

page(s)

829-837

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https://scigraph.springernature.com/pub.10.1007/bf02522978

20 October 2019

exact match

0 references

cites work

Dietary fish oil and olive oil supplementation in patients with rheumatoid arthritis. Clinical and immunologic effects

1 reference

12 December 2020

The effect of dietary supplementation with eicosapentaenoic acid on the phospholipid and fatty acid composition of erythrocytes of marmoset

1 reference

12 December 2020

The permeability barrier in essential fatty acid deficiency: evidence for a direct role for linoleic acid in barrier function

1 reference

12 December 2020

Biochemistry of essential fatty acids

1 reference

12 December 2020

Interaction between Fish and Vegetable Oils in Relation to Rat Leucocyte Leukotriene Production

1 reference

12 December 2020

Fatty acid composition of brain, retina, and erythrocytes in breast- and formula-fed infants.

1 reference

12 December 2020

Linoleate inhibits EPA incorporation from dietary fish-oil supplements in human subjects

1 reference

12 December 2020

Leukotriene B formation by neutrophils from essential fatty acid-deficient rats

1 reference

12 December 2020

Clinical and biochemical effects of dietary fish oil supplements in rheumatoid arthritis

1 reference

12 December 2020

Dietary (n-9) eicosatrienoic acid from a cultured fungus inhibits leukotriene B4 synthesis in rats and the effect is modified by dietary linoleic acid

1 reference

12 December 2020

Effect of dietary supplementation with n-9 eicosatrienoic acid on leukotriene B4 synthesis in rats: a novel approach to inhibition of eicosanoid synthesis

1 reference

12 December 2020

Inhibition of human neutrophil leukotriene B4 synthesis in essential fatty acid deficiency: role of leukotriene A hydrolase

1 reference

12 December 2020

The effect of oral administration of eicosapentaenoic and docosahexaenoic acids on acute inflammation and fatty acid composition in rats

1 reference

12 December 2020

Biosynthesis of prostaglandins

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF02522978

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8869885%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

1 reference