(Q71732868)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8895096%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

title

Thio-induced oligomerization of alpha-lactalbumin at high pressure (English)

1 reference

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20 October 2019

1 reference

4

1 reference

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20 October 2019

author name string

M Jegouic

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8895096%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

Grinberg VYa

series ordinal

2

1 reference

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20 October 2019

A Guingant

series ordinal

3

1 reference

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20 October 2019

publication date

1 August 1996

1 reference

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20 October 2019

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8895096%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

volume

15

1 reference

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20 October 2019

issue

6

1 reference

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20 October 2019

page(s)

501-509

1 reference

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Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

20 October 2019

cites work

1 reference

12 December 2020

Kinetics of disulfide bond reduction in alpha-lactalbumin by dithiothreitol and molecular basis of superreactivity of the Cys6-Cys120 disulfide bond

1 reference

12 December 2020

Estimation of globular protein secondary structure from circular dichroism.

1 reference

12 December 2020

Protein denaturation by high pressure. Measurements of turbidity of isoelectric ovalbumin and horse serum albumin under high pressure

1 reference

12 December 2020

Proteins under pressure. The influence of high hydrostatic pressure on structure, function and assembly of proteins and protein complexes

1 reference

12 December 2020

1 reference

12 December 2020

[Effect of high pressures on horse serum albumin; study by flow birefringence]

1 reference

12 December 2020

Correction of light‐scattering errors in spectrophotometric protein determinations

1 reference

12 December 2020

Calcium regulates folding and disulfide-bond formation in alpha-lactalbumin

1 reference

12 December 2020

Osmometry and general characterization of alpha-lactalbumin

1 reference

12 December 2020

Characterization of a partly folded protein by NMR methods: studies on the molten globule state of guinea pig alpha-lactalbumin

1 reference

12 December 2020

Evidence for identity between the equilibrium unfolding intermediate and a transient folding intermediate: a comparative study of the folding reactions of alpha-lactalbumin and lysozyme

1 reference

12 December 2020

Sulfhydryl-Disulfide Interchange

1 reference

12 December 2020

Metal-ion binding and the molecular conformational properties of alpha lactalbumin

1 reference

12 December 2020

Changes under the influence of high pressure of certain properties of myosin, actomyosin and actin

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF01908531

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8895096%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

1 reference