(Q71753858)

English

Macromolecule hydration and the effect of solutes on the cloud point of aqueous solutions of polyvinyl methyl ether: A possible model for protein denaturation and temperature control in homeothermic animals

scientific article published on 01 January 1971

Statements

Macromolecule hydration and the effect of solutes on the cloud point of aqueous solutions of polyvinyl methyl ether: a possible model for protein denaturation and temperature control in homeothermic animals (English)
Macromolecule hydration and the effect of solutes on the cloud point of aqueous solutions of polyvinyl methyl ether: A possible model for protein denaturation and temperature control in homeothermic animals (English)

Identifiers

 
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