(Q71847336)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7601771%20AND%20SRC:MED&resulttype=core&format=json

21 October 2019

title

Effects of dietary supplementation of vitamin E on storage and caselife properties of lamb retail cuts (English)

1 reference

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21 October 2019

author name string

D. M. Wulf

1

1 reference

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7 June 2024

J. B. Morgan

2

1 reference

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7 June 2024

S. K. Sanders

3

1 reference

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7 June 2024

J. D. Tatum

4

1 reference

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7 June 2024

G. C. Smith

5

1 reference

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7 June 2024

S. Williams

6

1 reference

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7 June 2024

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=7601771

7 June 2024

publication date

1 February 1995

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7601771%20AND%20SRC:MED&resulttype=core&format=json

Journal of Animal Science

21 October 2019

published in

1 reference

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21 October 2019

volume

73

1 reference

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21 October 2019

issue

2

1 reference

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21 October 2019

page(s)

399-405

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7601771%20AND%20SRC:MED&resulttype=core&format=json

21 October 2019

Identifiers

DOI

10.2527/1995.732399X

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7601771%20AND%20SRC:MED&resulttype=core&format=json

21 October 2019

1 reference