(Q71955233)

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Rapid GC analysis of cellular fatty acids for characterizing Lactobacillus sake and Lact. curvatus strains of meat origin

scientific article published on 01 December 1996

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PubMed ID

8987898

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

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22 October 2019

title

Rapid GC analysis of cellular fatty acids for characterizing Lactobacillus sake and Lact. curvatus strains of meat origin (English)

1 reference

stated in

Europe PubMed Central

PubMed ID

8987898

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 October 2019

author name string

J Rementzis

series ordinal

1

1 reference

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Europe PubMed Central

PubMed ID

8987898

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 October 2019

J Samelis

series ordinal

2

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Europe PubMed Central

PubMed ID

8987898

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 October 2019

publication date

1 December 1996

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Europe PubMed Central

PubMed ID

8987898

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 October 2019

published in

Letters in Applied Microbiology

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Europe PubMed Central

PubMed ID

8987898

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 October 2019

volume

23

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Europe PubMed Central

PubMed ID

8987898

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

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22 October 2019

issue

6

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Europe PubMed Central

PubMed ID

8987898

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 October 2019

page(s)

379-384

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Europe PubMed Central

PubMed ID

8987898

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

retrieved

22 October 2019

Identifiers

DOI

10.1111/J.1472-765X.1996.TB01341.X

1 reference

stated in

Europe PubMed Central

PubMed ID

8987898

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

22 October 2019

1 reference

Europe PubMed Central

PubMed ID

8987898

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8987898%20AND%20SRC:MED&resulttype=core&format=json

(Q71955233)

Rapid GC analysis of cellular fatty acids for characterizing Lactobacillus sake and Lact. curvatus strains of meat origin

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