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English
Comparisons of dietary intake and sources of fat in low- and high-fat diets of 18- to 24-year-olds
scientific article published on 01 August 1995
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
title
Comparisons of dietary intake and sources of fat in low- and high-fat diets of 18- to 24-year-olds
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
author
Jeffrey S Hampl
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
author name string
N M Betts
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
publication date
1 August 1995
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
published in
Journal of the American Dietetic Association
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
volume
95
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
issue
8
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
page(s)
893-897
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
cites work
Nutrient sources in the American diet: quantitative data from the NHANES II survey. I. Vitamins and minerals
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900247-2
retrieved
7 January 2021
Weight control practices of U.S. adults trying to lose weight
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900247-2
retrieved
7 January 2021
Major influences on median energy and nutrient intakes among teenagers: a Tasmanian survey
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900247-2
retrieved
7 January 2021
Identifiers
DOI
10.1016/S0002-8223(95)00247-2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
PubMed publication ID
7636080
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7636080
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7636080%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019
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